New England Culinary
@necidoteduSmall class sizes getting smaller and smaller. One sort-of restaurant. Three chef instructors. A slip of what it once was and owned by a megalomaniac. Beware!
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Today Chef Adrian's International Desserts Class presented their final plated dessert presentation. Their desserts were absolutely beautiful and they tasted great too!
Come experience real hands-on learning in one of our amazing programs this Winter! We offer Bachelor, Associate, and Certificate programs in Culinary Arts, Baking and Pastry Arts, and Food and Beverage Business Management. Apply now!
Happy National Cookie Day! It’s almost time to start baking your holiday cookies. Join Chef Dan for our annual holiday cookie class on Saturday, December 15th! Register with the counter staff La Brioche Bakery, cost includes a tasty lunch, and all of your amazing cookies!
Chocolate roses from the Chocolate & Confections class sure do bring beauty to a dreary day!
Start your New Year with a new adventure at NECI! We are accepting applications for our winter semester, classes start on January 7th. If you or someone you know is interested in pursuing a culinary education, apply now! neci.edu/application.php
The temps are getting colder, and the days shorter... winter is right around the corner! Join us this January for our winter semester! Apply now at: neci.edu/application.php.
Mark your calendar! Our next two preview days are Monday, November 12th, and Monday, December 10th. Register online at: neci.edu/form-preview-d…. Come enjoy a taste of NECI!
Early morning in the bake shop. . . Interested in starting culinary school, in beautiful Vermont this winter? You’re in luck, NECI has a January term start! Apply now at neci.edu.
Last Friday, student services put on an amazing sushi demo here at NECI! Students had the opportunity to learn the art of rolling sushi, using a variety of unique products. 🥢🍣
Interested in getting a taste of what @necidotedu is all about? Join us Saturday, October 20th, for our October preview day! Preview days are a great opportunity to visit campus, meet chefs and students, and taste some delicious food. Register online at neci.edu.
Interested in a hands-on culinary education? Why wait until next fall? NECI has a January 2019 term start! Apply now at neci.edu.
Join us for our second fall preview day. Preview days are a great opportunity to tour our campus, meet current chefs, students, and faculty, and learn what we are all about! RSVP online at: neci.edu/form-preview-d…
We had a great time hosting @Burlington_Tech culinary arts students on Monday! Thanks for visiting!
#BTC #bsdvt @burlington_tech culinary arts students had a great time visiting #NECI, @necidotedu and @benandjerrys on Monday. #bsdvt #btvschools #vted @ New England Culinary Institute (NECI) instagram.com/p/BoLKy1Gn1hf/…
@necidotedu was featured in @USATODAY's 10best travel guides! NECI made the list of top ten reasons you'll fall in love with the area. The article highlights our successful alumni, as well as our restsraunt, NECI on Main, and our bakery, La Brioche. 10best.com/interests/itin…
20 things to do in Vermont this fall! happyvermont.com/2017/09/09/20-…
Interested in attending culinary school? Why wait until next fall? New England Culinary Institute has a January 2019 start! Apply now at neci.edu!
On Friday we took students to the @BenJerrysVT factory, and @ColdHollowCider, for an afternoon of Vermont classics!
It's a beautiful fall day here in @vtmontpelier! Our first @necidotedu fall preview day is next Saturday, September 22nd, starting at 9:30am. RSVP now at neci.edu/form-preview-d…!
The simple beauty of a chocolate chip cookie. Stop by La Brioche, to try one, or see what other tasty treats our students are whipping up! @necidotedu
Save the date! Join us Saturday, September 22nd, for our first fall preview day! Preview days are a great opportunity to see what @necidotedu is all about! Register online at: neci.edu/form-preview-d…, or give us a call at (877) 223-6324.
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