Eat App
@eatappcoGrow your restaurant with Eat App | Table Management, Reservations and Guest CRM for restaurants
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Getting started with Eat App is as easy as 1-2-3! ✅ Learn how you can start your free 14 days Eat App trial with just a few clicks! Sign-up now through the link in our bio 👉
Want to turn your restaurant's social media followers into diners? Eat App allows customers to make bookings directly through your Facebook and Instagram pages and helps increase your restaurant's revenue ✅ Get started by signing up now 👉 bit.ly/3pSImlx
Did you know that Eat App has been voted as the Easiest to Use Table Management and Reservation system by @Investopedia ? 🥇 We're working hard every day to create a system that acts as your smartest employee without adding any extra work to your already heavy load.
Here is a list of some common features found in popular restaurant reservation systems, as well as the best reservation software currently on the market. zoomshift.com/blog/restauran… @SevenRooms @eatappco @OpenTable @table_in @TableAgent #restaurantreservations #restaurant
Here are 6 of the best restaurant management books that every restaurant operator needs to read. bit.ly/2x179H4
According to the World Health Organisation, around 1-3 per cent of the adult population and and 4-6 per cent of children suffer from food allergies. bit.ly/2wXpMM1
The paint is dry, the tables laid and your staff is trained and raring to go. Now’s the time to fling open those doors and invite in the customers by holding your official launch party. or is it? bit.ly/2N26D6f
When you head to a restaurant and find a queue out the door, what do you think? Are you reassured that this must be an exceedingly popular restaurant and happily join the line? bit.ly/2oRz8VV
Do you have a menu engineering strategy? If not it might be time to take the plunge and learn how how to design your menu for greater profits. bit.ly/2wXObB1
Has owning a restaurant been your lifelong dream? With the right amount of planning and execution, opening and running a restaurant anywhere in the world can be a highly profitable venture, regardless of the high competition in the restaurant industry. bit.ly/2oRpen6
MAGNiTT Daily - Jan 21st, 2019 - 🚪 @Tenmoubh announces its partial exit from @eatappco - 💲 WIMO raises $500K SEED funding - 🇵🇸 Entrepreneurship in Palestine: More than just a job - 🇸🇦 Saudi CEOs thoughts on Kingdom's ICT sector Subscribe: eepurl.com/dKYcrI
.@Tenmoubh, Bahrain’s first ‘Business Angels company’, has announced its partial exit from the mobile application “@eatappco”, earning a 20 X return on its initial investment. Read more HERE: ow.ly/lpNI30nnEQH #startup #acquisition #food #beverage #exit
#Bahrain's first business angels company @Tenmoubh announces its partial exit from Bahraini-led startup @eatappco earning a 20 X return on its initial investment 👏 startupmgzn.com/english/news/b…
Bahrain’s first-ever Business Angels company @Tenmoubh sells part of its stake in #Bahraini startup @eatappco Want to guess how much was their return on initial investment? 🤑ow.ly/z6l130nnx8D
An unprecedented moment to kick-start #2019. Tenmou makes 20 x return on @eatappco investment through its partial exit. This initiative comes as our ongoing commitment to fund and… instagram.com/p/BssgDlMnacM/…
A well thought out and implemented restaurant flyer is much more than just a couple of pieces of paper that accompany your menu. bit.ly/2wXpapH
Menu engineering is fast becoming standard practice for sophisticated restauranteurs looking to squeeze the maximum amount of profit out of their menu without sacrificing on quality and food cost. bit.ly/2wW03TV
Whether your menu is what brings customers in the front door or if your menu design and item placement is what drives profit to your business, there is no denying the role a well thought out menu plays. bit.ly/2wX6mqm
A restaurant's logo is the language it speaks to the world. The entire identity of your restaurant can be summarized and explained with its logo. bit.ly/2oTTfmq
In this article we’ll discuss ways you can prevent this bipolarity in your restaurant flow through some tried-and-true waitlist management practices. bit.ly/2oUfOr6
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