Christian Oporto D.
@chroportoPhD student in Microbiology - Universidad de Santiago de Chile
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I've just explored the brand-new tidyplots package in R, and it’s impressive how effortlessly it enables you to create beautiful, publication-ready plots. Designed with scientific papers in mind, tidyplots lets you build, adjust, and refine plot components gradually, all with a…
Happy to share with you my first research article as corresponding author published in @Bio_Research, regarding the domestication of the TORC1 signaling pathway in yeast, in collaboration with Dr Francisco Salinas and Dr @cmartinezf: link.springer.com/10.1186/s40659…
This is great! @NIAIDNews have launched a collection of public domain illustrations (currently 550 individual icons) bioart.niaid.nih.gov
Recruiting! Postdoctoral position at the University of Manchester in the field of microbial evolution/biotechnology (also a full time Res Tech position soon to be advertised) jobs.ac.uk/job/DJU064/res…
BioRxiv: Overview of the Saccharomyces cerevisiae population structure through the lens of 3,034 genomes dlvr.it/TDTPKR
Wohooo! Our renovation proposal on Studies in the Limit of Life in the Andes has been GRANTED 😁✅✅ More yeast & Nothofagus & Monito del Monte studies to come. @LiliNucleo 😍 @lsaona @chroporto
Ocho propuestas recibirán financiamiento de @ANID_Chile por tres años: cinco son proyectos nuevos y tres renovaciones. Gracias a la evaluación de pares y comités internacionales, estos centros seguirán elevando la calidad científica en Chile 🧪🔗 Más info: anid.cl/concursos/conc…
I am super excited that one of the most interesting finding in my lab was published in @NatureMicrobiol !! Have you heard about the fungus that helps carnivorous plants digest insects? 🐜🍃
🍺Beer Pre-print Alert! How are brewing traits inhereted after hybridization? How frequent is heterosis? How lineages impact different phenotypes? We solved these and many other questions by generating dozens of novel lager hybrids in the following MS 👇 biorxiv.org/content/10.110…
Seminar by @LuciaMoralesR at @fqybusach Tasty morning on mezcal, tequila & yeast diversity!
The last day of my PhD internship in Taiwan. It was one of the best experiences, where I learned a lot for the development of my thesis and also being able to see new places. I'm very grateful to @ishengtsai and his laboratory at Academia Sinica for this opportunity. Xie Xie 🫰
Today we see the departure of @chroporto from @FcocubillosR lab as his last day of exchange between two EMBO global investigators @EMBO_YIP Christian enjoyed sampling in Taiwan, did a lot of analysis and visited other Asian countries in his own free time! Very fruitful.
Today we see the departure of @chroporto from @FcocubillosR lab as his last day of exchange between two EMBO global investigators @EMBO_YIP Christian enjoyed sampling in Taiwan, did a lot of analysis and visited other Asian countries in his own free time! Very fruitful.
Con más de 5,400 años de vida, ‘El Gran Abuelo’ es el árbol más viejo del que se tiene registro en la Tierra. Así es su vida en Chile. ngenespanol.com/el-mundo/cual-…
🚀 ¡No te pierdas el Workshop de lanzamiento de @1000genomascl "Colaborando para el Futuro de la Biodiversidad Genómica en Chile" 10 y 11 de abril en @ucatolica 🧬🌿 info:1000genomas.cl/workshop/
We're hiring postdoctoral researchers in yeast evolutionary genomics and synthetic biology! Yeasts are incredibly diverse and so are the projects available - from basic and fundamental principles of evolution to metabolic engineering for bioenergy: hittinger.genetics.wisc.edu/People/Join/po…
Y’day we had our yearly lab day out, to relax, chat, summarise 2023, drink melon and wine, and celebrate life & science. 2024 will bring much more from this team! 😍🍻🏅@ibiochile @LiliNucleo
Nakazawaea atacamensis f.a., sp. nov. a novel nonconventional fermentative ascomycetous yeast species from the Atacama Desert: onlinelibrary.wiley.com/doi/full/10.10… #FantasticYeast @FcocubillosR @Yeast_Journal
Marcelo Salas 🇨🇱: la pelota no toca el césped. Hoy se destacan controles simples sin valor agregado. El chileno era un profesor experto en la materia. RECONTRA CRACK.
🔴New paper online! I am super happy 2 share our latest story on the Domestication of a Non-Saccharomyces yeast journals.asm.org/doi/10.1128/ms… Structural variants are an excellent way to rapidly adapt 2 fermentative environments (like what S.cerevisiae does)😃 @pablovilla81 @ibiochile
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Instituto Milenio de Biología Integrativa 🌱
@ibiochile -
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Pablo Villarreal
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Jennifer Molinet
@JenniferMolinet -
Ram avchar, Ph.D.
@RamAvchar -
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