Arturo Elizondo
@arturoelizCEO, The EVERY Company • [email protected] Ⓥ Previously: @SCOTUS, @CreditSuisse and @USDA Tweets are my own
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🎙 Our CEO @arturoeliz sat down with Simon Hill from @theproof to discuss the ground-breaking changes animal-free protein will have on our food system and ultimately, world! Listen to the full podcast on Spotify or Apple: apple.co/3R0HjKl #foodtech #biotech #futureoffood
We love that Bloomberg News dug in with @theEVERYcompany CEO @arturoeliz in the debut episode of the brand new FOOD REVOLUTION!
Which came first, the chicken or the egg? In this case, there isn't even a chicken to begin with. These alternative eggs are all animal-free. So, how do you make an egg without the chicken? @RosalieEsilva and @deenashanker report trib.al/V8Oxinw
Thank you @foodtechinvest Alternative Proteins for a thought-provoking and exciting panel yesterday! #FutureFoodTech @arturoeliz
Looking forward to this @foodtechinvest! #FutureFoodTech
Our CEO @arturoeliz will speak at @foodtechinvest next week alongside other alt protein pioneers to discuss what it takes to turn sustainable innovation into a thriving business! Tickets here: bit.ly/FFTNY2022 #foodtech
Our Animal-Free Macarons are available to pre-order for one more day! bit.ly/CGxEVERYmacaron
Welcome to the world's first animal-free egg white! We proudly partnered with Chantal Guillon to create the first-ever delicious vegan macaron and it's only here for a limited-time so get 'em before they're gone! bitly.com/CGxEVERYmacaron #CGxEVERY
That's me with my EVERY™ socks 🧦
I met with 30 young leaders named in the ‘Forbes Under 30’ list at the @WorldGovSummit The presence of young leaders, innovators and entrepreneurs in the Summit reflects their key role in shaping the future of our planet
March marks 7 years of EVERY. We're grateful to EVERYone who has been a part of our journey and for all who will join. 🍻 to the next 7!
I'm honored to recognized as a Planet Protector by @Newsweek with such an inspiring group!
Our Founder and CEO @arturoeliz was named to @Newsweek's inaugural list of America’s 50 Greatest Disruptors as a Planet Protector alongside @elonmusk, @lizzo, Jennifer Doudna and many other leaders changing the world! 🌎 #NewsweekDisruptors newsweek.com/2021/12/24/ame…
Nearly 10% of the world's population today is experiencing hunger. I'm calling on @USDA to invest in alternative proteins research to improve the sustainability and resiliency of our food systems and help put us on the path to ending hunger around the globe.
"The EVERY Co., a company that has developed a precision fermentation technology to make animal-free proteins, like eggs, is having a good 2021." Thank you @ChristineMHall and @TechCrunch! #foodtech techcrunch.com/2021/12/07/the…
We’ve teamed up with @PressedJuicery to bring you the world’s first animal-free, animal protein smoothie! You can purchase from pressed.com or their app for pick-up or delivery and via delivery partners, starting this Friday in NYC & LA🍍 👉bit.ly/3D0riO9
Interested in giving protein by EVERY a try? Something major, delicious and nutritious is just around the corner. Stay tuned! #foodtech #biotech #protein
Check out what our Chief Technology Officer had to say in this awesome interview with @FoodpreneursCOM 😀 Catch us at The Food #Biotech Congress on November 10-11. Register here: bit.ly/2YX6Z5f #foodtech #futureoffood
Ahead of The Food Biotech Congress, @LSXLeaders, we had the pleasure of interviewing Ranjan Patnaik, Chief Technology Officer of @theEVERYcompany, formerly known as Clara Foods. 👇 Check it out! 🍳 foodentrepreneurs.com/interview-with…
The Future of Food: Reducing Our Reliance on Animal Products Our panelists represented three separate and eye-opening approaches to this revolution. Watch here: bit.ly/3iO8OIq #𝐒𝐀𝐋𝐓𝐍𝐘
A massive congrats to @arturoeliz and the team at @theEVERYcompany Can't wait to taste the future! fooddive.com/news/the-every… #BackedBySOSV @indbio @SOSV
I remember before I was even fully focused on sustainable food, alt proteins had barely any attention and I thought "Why isn't the world talking about Clara Foods?" Exciting to see where @theEVERYcompany is today and how the world is talking @arturoeliz fooddive.com/news/the-every…
Spoke w/ @arturoeliz, a #Latinx founder 🇲🇽 about the rebrand/launch of @theEVERYcompany He once felt like he "turned [his] back on [his] culture by going plant-based," now he’s created an animal-less 🥚 protein in aims to make sustainable eating easier. businessinsider.com/food-tech-star…
Congrats @arturoeliz and @theEVERYcompany on launching Every Protein, better living through biology! foodnavigator-usa.com/Article/2021/1…
Encouraging news for chickens... Respect to @arturoeliz & @theEVERYcompany! Story by @meganpoinski: fooddive.com/news/the-every…
All protein. No animal. Makes me so happy. Eggscellent work @arturoeliz fooddive.com/news/the-every…
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