@V_Mertz Profile picture

V. Mertz

@V_Mertz

Contemporary American Cuisine. As a small and locally-owned restaurant, we understand that our service, food, and wine must be incomparable.

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V. Mertz Reposted

It's #WorldWhiskyDay! We'll be celebrating with a glass of our Millet whiskey (neat): http://t.co/PG1jImMz4z

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Time to make Persimmon Granted instagram.com/p/uOYAO2vhrO/


V. Mertz Reposted

Frozen pineapple/popped sorghum/purslane/coconut purée/Korean pepper @v_mertz @ V. Mertz instagram.com/p/soSSYconfh/


V. Mertz Reposted

So at 11 yrs old ur SOL? MT @AcabarLa Wait what RT @MacCocktail @FoxNews: Ketchup ban sparks national food debate bit.ly/1r2pcQE


V. Mertz Reposted

We won't let summer go without a fight—and one more Aperol Fizz: saveur.cc/ZUHOgw http://t.co/FVIa13VUAo

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Congrats to Chris Walter for passing his Advanced Sommelier examination @guildsomm #greenpin


The Reanimator - espresso, orange cognac, bonal, and @fernetbranca A cocktail to wake the dead and… instagram.com/p/sRF66zP8c5/


@Sommambulism Some nice woman scored vmertz before we could get to it. She is always getting tagged in wine posts, must be odd.


Our friends winning the people's choice @PoPFestKC midwest melee! http://t.co/xaAdY7Sjg3

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Dolce has challenged us to the ice water challenge.


2 new cocktails on today- Ginferno and the Grass Kilt!


V. Mertz Reposted

Forget farm to table. How about farm to cup?epi.us/1mL3ejF http://t.co/yW54BASgMv

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Gene Leahy's son Tim and daughter in law Jane - enjoying the Gene's Park Swizzle! instagram.com/p/rkzVhDP8Sn/


V. Mertz Reposted

RT @staciesg: Lost gin of Germany’s Black Forest comes to U.S. nyv.me/l/rT2U @monkey47 @USBGNOLA @totc @timideas


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