Cheese BouTweet
@Cheese_BoutiqueGourmand or Gourmet? Love good food? Welcome to our manic passion. 45 Ripley Avenue off South Kingsway.
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#Europeans are #fromage fanatics! They worship #cheese + they consume a lot of it. Can you name the top 5 cheese consuming countries (per capita) in Europe (no Googling pls 😉)? You might be surprised. Head back tomorrow for the correct response + happy #Friday! 🧀🫶🏽
The big guy’s favourite time of year is back… #Panettone season is here! 😁🤌🏽🧡🎉 We have an impressive assortment of flavours from Frutti di Basco (berries) 🍓🫐 with Mascarpone, to Limoncello 🍋, Caramello Salato (salted caramel)and Cioccolato (chocolate)🍫. #Christmas
🎃Trick, or treat, 👻On Ripley Street, 💀 Where you’ll find good treats to eat! Swing by Cheese Boo-tique👻, or Cheese Boo-tique Boo-ttega 👻 in your spook-tacular Halloween costumes 🎃💀 and enjoy 10% off your purchase. Bone appetit 🦴🎃 + Happy #Halloween!🎃
Our yummy, yet creepy #cupcakes are here for #Halloween! 🎃🧁👻 We have an array of vanilla + chocolate topped with freshly made buttercream. They are available at the #bakery + for pre-order for pick-up between Oct 26th to Nov 2nd. 🎃🧁👻
🧀#ParmigianoReggiano is protected. DOP stands for “protected designation of origin” + it’s a stamp of approval for #food products. It has to come from Parma, Reggio Emilia, Modena, Bologna to the left of the Reno river + Mantua to the right of the Po river, per the consortium
#DYK: 🧀There’s a consortium for #ParmigianoReggiano. The Consorzio del Parmigiano-Reggiano is a governing body that enforces rules on how the #cheese is made + consists of 309 dairies. 😁🧀 #facts
🧀 #ParmigianoReggiano and #parmesan aren’t the same thing. The inauthentic version is usually labeled parmesan. With parmesan, there’s no aging requirement, and often bovine milk used to make an alternative version. #cheese #facts
It’s #NationalParmigianoReggianoDay! Today is ALL about our beloved cheese!🧀👑 There’s so much to uncover about #ParmigianoReggiano. Every detail, from what the cows eat, how & where it’s made, to the aging process is what makes this #cheese special. Stay tuned for more #facts
Join us on the Cheese Boutique Bottega patio Saturday, October 26th between 11am and 1pm for #Halloween crafting and more! Bring the #kids, your family, or yourself. It’s going to be spook-tacular! 👻🧡 #Toronto
Thank you to the @TorontoStar for featuring our autumnal apple-cinnamon #sourdough loaf in their 4 Toronto Spots to get Delicious #Apple Treats this #Fall article. 🍎🥖 You can find it at Cheese Boutique Bottega for the month of October. thestar.com/here-are-4-tor…
What’s a year round favourite sport to enjoy with our loved ones? Boarding. Our #charcuterie boards enhance any. Whether you’re celebrating a milestone, watching #football on #Sunday, or simply having a movie night for yourself. #cheese
Looking to add something fun to your #Halloween #cheese boo-ard? 🎃🖤🧀 Black Lemon #Gouda is the way to go. This Dutch cow’s cheese had a lovely creamy texture, an undertone of liquorice, and a lemony finish. Come visit Cheese Boo-tique 👻 and have a taste. #CheesePlatter
Our pastry team has mastered the art of an Apple Crumble. 🍎🥧😁 If you’re looking for a last minute dessert, try our Apple Crumble with our homemade Vanilla (or chocolate 😉) gelato. Have a wonderful #Thanksgiving! #AppleCrumble #Apples #Pastries #Bakery
We have a sweet #Thanksgiving deal on gift cards happening this Monday, October 14th. 😊🧡🧀 We’re celebrating Thanksgiving by giving our amazing community a bonus 15% on gift cards.
Fact: Our apple pie has 1kg of Ontario apples 🍎nestled in a flaky, buttery, crust. 🥧 Stop by Cheese Boutique Bottega and bring one to Thanksgiving dinner. 🍁🥧🧡🍎 Available at the bakery and for pre-order (416-762-6292). #applepie #dessert #pie #Thanksgiving
Step aside, Turkey! 😉 Time for ham to shine. 😊 Jesse’s here to tell us all about our flavourful, & easy to prepare smoked hams. They are still available in the Meat Department + for pre-order (416-762-6292/concierge@cheeseboutique.com) #ham #meat #Thanksgiving #butcher
One of our favourite things to pair our morning espresso with is biscotti. Join us for #BiscottiDay on Saturday October 19th at Cheese Boutique Bottega (29 Ripley Ave) for complimentary biscotti between 9am + 11am. Happy Sunday! 😊 #Cookies #Biscotti
#PumpkinPie tastings! Perfect with freshly whipped creme. Come visit is for a piece. 🧡🥧😊 #Thanksgiving
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