Caomhán de Brí
@CaomhandebriCreator of The Salt Project Blaisíní (Small bites) Food Trailer 🍲 Food, Sports, Travel
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Roe & Co Whiskey Distillery launches the Salt Project drinksindustryireland.ie/roe-co-whiskey… @Caomhandebri #irishwhiskey #distillery
The Salt Project, a nomadic food trailer that creates a hyper-local Irish street food menu, will embark on a tour from north to south of Ireland's idyllic canals and rivers. Find them in the picturesque harbours of the Inland Waterways and get a taste of their innovative dishes.
The pop-up at the farm organised by @Caomhandebri and @NewLeafUrbnFarm
The reason I was down in Limerick was because I was invited to the pop-up held by @Caomhandebri and @NewLeafUrbnFarm - the weather was glorious, the food was better but the company was best. Riots of fun.
#BotanicalCuisine graduate @Caomhandebri @grubcircus 👏
On the #grubcircus stage now @Caomhandebri chatting about the Salt Project a nomadic food van with a menu that uses produce from the area they park up in. His ethos is using every part of the vegetable from root to tip …with Karen O’Donoghue hosting #grubcircus #ATN22
Looking out for us all @ATNfestival #grubcircus @jozeemac begins the proceedings as only he can with BREAKING THE FAST AT GRUB CIRCUS Saturday 11am @SmokinSoulBBQ & Alex Raitaneva @cliffhousehotel Find the full line up & details grubcircus.com
Once more for ease: 5th and 6th of August at @NewLeafUrbnFarm with @Caomhandebri - 5 courses tasting menu with paired natural wines and local beers or locally foraged minerals. All for €95.00 PP - Very exciting and a highlight of the summer for me. eventbrite.ie/e/salt-of-the-…
Wild Garlic Saving Season #saveitforlater #wildgarlic #thisisirishfood #botanicalcuisine #forage #foragedfood #preserve @ Roscommon, Ireland instagram.com/p/Cdnj5MbMZnN/…
An amazing dessert and whiskey tasting event kicks off in Dublin 8 this week - Via @LovinDublin lovindublin.com/sponsored/an-a…
Got a first taste of #RoeandCo’s new season of D-8TE with @Caomhandebri, @ManStKitchen @CuratedByKaren and no surprise...it was #Delish!
👏👏👏 to graduate @Caomhandebri bringing #BotanicalCuisine to the fore with #thesaltproject Check out his residency at Roe&Co👇👇👇
Some highlights from last night’s soft launch of Roe&Co’s new season of D-8TE food residencies, kicking off with #thesaltproject (now–20 Mar) See opentable.ie/r/roe-and-co-d… for booking details. #manstreetkitchen (24 Mar–10 Apr) + @CuratedByKaren dessert bar (14–24 Apr) up next.
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