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@garethbellamy14
@RamiHalinen
The fab @lajina has one space to sell for her Little Wenlock Village Hall workshops. The first one is on Sat 18th March and the next on Sat 20th May, 10.30am-4pm and cost is £135 (pp). All ingredients provided. A selection of dishes for lunch and take outs and an aft demo 😊👍
Pssst dunna tell everyone but Hignetts have started selling butterbuns again - Fridays and Saturdays only at the moment
I was amazed when I posted my recipe a few years ago. It’s the most commented on recipe that I have and really stirs up memories for people. The power of a bun!
Today’s loaves. Made from YQ flour grown and milled on the farm next door, mixed with Rivet flour grown @GreenAcres_Farm in Shropshire and milled by @FelinGanol watermill in West Wales. Smell from the abode of angels.
This is my neighbour, Emily. She grows 10 acres of YQ, a modern landrace wheat population. She mills the flour herself on the farm and sells it locally. I dropped by this am and collected a few kg. It has less than 1 Carbon transport mile on it, and the bread tastes sensational.
I will be talking about bread (as per) at 1pm, come and say hello.
We’re enjoying the results of @Lizmlea ‘s sweet dough course @vegpatchkitchen today. Fab babka tonight and a pile of treats for breakfast tomorrow!
Fancy joining me for a lovely day of baking next Friday? 2 spaces available.
New guests arriving today, wishing them a wonderful weekend exploring Ironbridge. 🏡 #nearlytheweekend #holidayhome
Bread pudding is a glorious way to transform a stale crust. My next online course will share ways you can use up your loaf #reducefoodwaste
Last night’s focaccia was a beaut! Gooseberries, wild strawberries, thyme, sage and lemon balm.
Top notch stock.
Father’s Day is this Sunday and we’ve got a selection of wallets, bags, belts, holdalls, washbags and more that could be ideal. Feel free to come in for a browse! #FathersDay #shoplocal #giftideas #richmond #twickenham #westlondon
Would you like to learn how to make really good bread at home? My free online course can start you off on your bread making journey bit.ly/3t1Rcht
I have been filming an Advanced Breads online course this week so we have been eating a lot of ciabatta and baguettes. 😋
Fancy making your own lovely soft flour tortillas? They are quick and easy and you will never want to buy them again. vegpatchkitchen.co.uk/how-to-make-so…
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