Chris Blanco
@HasChefResident Chef @Tune, a startup in Seattle, WA. See what's on the menu today :)
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What's the buzz this afternoon at TUNE? The announcement of the #TUNEHolidayParty obviously! :) Who's excited??? https://t.co/6FUQ8wkkj9
Caribbean mojo marinated pork shoulder in mofongo bowls with coconut collards @tune #tastoftune http://t.co/p8Q2AsDIeG
Mexican meatless Monday featuring local organic squash, green chillies and yellow tomato salsa @tune #tasteoftune http://t.co/s9LgdsjaB9
#tasteoftune Creole style locally grown green and purple okra with Uli's andouille sausage @tune http://t.co/EUSFpj9zCt
Summer pho salad with duck pho stock demi-glace, tamarind duck and shredded chicken @tune #tasteoftune http://t.co/T9Xdi93BWr
Two New Pop-ups: Camp Promise Brunch and La Fête du Cochon seattle.eater.com/2015/7/30/9075… via @EaterSeattle
Goat cheese and roasted root crostini, Uli's sausage and yellow squash noodles with basil cashew cream @tune http://t.co/POBGKLaeGJ
Come and have brunch with me on August 8th to support an awesome cause @tune dyne.com/chefs/seattle/…
#tasteoftune Turkey meatball in cashew gravy, salad of roasted shrooms and banana potato, sweet/smoky cabbage @tune http://t.co/BhoZ1PKSNG
Grassfed beef braised in soy, rice wine, ginger and 5 spice with baby bok choy @tune http://t.co/Ca35at412e
Grass fed meat balls over zucchini zoodles with organic tomato and purple pesto salad @tune http://t.co/lw5uKw27m9
Togarashi spiced sirloin over Japanese turnips and greens braised in miso butter with local garlic chives @tune http://t.co/reBqgsLoKx
Meatless Monday @tune is quinoa and black bean bowls with roasted seasonal veggies and roasted sweet corn salsa http://t.co/5OkQFLooun
Pack a picnic today @tune Diestel farms free range turkey sandwiches on essential bakeries columbia loaf. http://t.co/5SEQ8hjeCm
Brazilian feijoada with Uli's linguica sausage, braised grass fed beef with rice and hearty organic greens @tune http://t.co/Rk1WZhNksS
Chicken tortilla soup, green salad with cashew-lime dressing, and enchiladas today @tune http://t.co/MZh02cqCgo
Lightly almond crusted king salmon over quinoa and local asparagus salad, arugula. Dig in @tune :) http://t.co/nrV5qWln56
Spaghetti with cashew pesto, veggie "meatballs", roasted mushrooms, yogurt caesar @tune http://t.co/Erzwg15paV
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