@Didsbury_Paul Profile picture

Meat Geek

@Didsbury_Paul

ex manager of The Didsbury and ex owner of Didsbury Village Farmshop and now ex manager of Bella Italia, Parrswood back @ArtisanMeatCo

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Meat Geek Reposted

A new leader on the leader board, and I think a record holder for all the years we've been going. A massive 544kg :-) #Macclesfield

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Meat Geek Reposted

Wagyu beef ribeye with sweet soy glaze. Treat yourself. Simplicity at its finest.

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Meat Geek Reposted

1/2Crispy lamb breast for lamb pancakes & plum sauce. Easy to cook, cheap to buy & delicious to eat.@LoveBritishLamb

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Meat Geek Reposted

Taste the difference between #Himalayan #SaltAged #Beef and supermarket meat. #SuperSteaks

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Meat Geek Reposted

Don't forget your Xmas order form either from the shop or download from buff.ly/2dkARup

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Meat Geek Reposted

Quick... look cute... it's nearly Xmas #GooseNotJustForXmas

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Meat Geek Reposted

Have you tried our #Himalayan #SaltAged #Beef? ~ 1/2 price #Rump #Steak this week buff.ly/2dTHyqb

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Meat Geek Reposted

Are you thinking about Xmas yet? Download your order form here buff.ly/2dVrqWq

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Meat Geek Reposted

What The Most Expensive Steak On Earth Tastes Like youtube.com/watch?v=3s4tvV…


Meat Geek Reposted

Peter Hannan's Himalayan Salt Chamber youtube.com/watch?v=Xjw-t9…


Meat Geek Reposted

Hannan Meats - Himalayan Salt Aged Rib of Beef - Great Taste Awards 2014... youtube.com/watch?v=-ftPoj…


Meat Geek Reposted

$11 Steak Vs. $306 Steak youtube.com/watch?v=Z5FoX3…


Meat Geek Reposted

Have you tried our #Himalayan #SaltAged #Beef yet? Hurry whilst #Rump #Steak is 1/2 price.


Meat Geek Reposted

Have you heard about #Himalayan #Salt #Aged #Beef? Learn more here... buff.ly/2ebypwy

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Meat Geek Reposted

We are a friendly lot down here, even the ginger one!


Meat Geek Reposted

Pick up your Xmas order form next time you pop in... or download it here buff.ly/2ef0T35

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Meat Geek Reposted

What's your choice of #Sunday #Roast? We love #Pork... when we catch it!

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Meat Geek Reposted

Have you met our family if #Ginger #Pigs? Bring the kids! #Oink

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Meat Geek Reposted

When picking the #Perfect #Steak look for a deep colour (ageing) and marbling (flavour) #UseYourButcher

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